WE Kitchen is a gourmet restaurant located at the Kokomo Botanical resort in central Providenciales. Headed by Chef Marco Arnold, the restaurant specializes in dishes created from fresh and raw ingredients, locally sourced ingredients, and specialty foods such as dry-aged steaks, and has a wood fired grill and smoker.
Reservations are required, and dress code is elegant-casual.
WE Kitchen prides itself on utilizing the best and freshest ingredients, including locally sourced seafood and produce, select imported meat cuts, and other gourmet products.
The menu includes such dishes as several different dry-aged steaks, grilled branzino, pan seared scallops, pasta dishes made from fresh semolina pasta, and a full complement of starters and sides. WE Kitchen maintains a full and varied wine list, with an onsite bar that serves premium mixed drinks.
WE Kitchen features a contemporary open kitchen design, with multi-level seating that flows to a sky deck from the restaurant and bar. From the main room and bar, the kitchen and food creation can be clearly seen.
Kokomo Botanical Resort is a resort complex on Providenciales that features quiet cottage accommodations. This resort is located 2 minutes away from the beach, and a complimentary shuttle service operates continually throughout the day.